Let's admit it, we're all really busy. That said, any easy hack can make our lives that much easier. Luckily, the truTV series Hack My Life puts a funny and creative spin on just that. In an exclusive preview for the mid-Season 3 premiere, which airs on Tuesday, Jan. 2 at 10 p.m. EST, we learn how to cook a full fish dinner (and even dessert) all in a hot tub (yes, seriously)!
The sneak peek from the episode shows comedian co-hosts Kevin Pereira and Brooke Van Poppelen literally making shrimp cocktail, tilapia, vegetables, and peach cobbler all in a hot tub with friends using a technique they call sous vide (it's French for under vacuum, and is a similar concept to poaching). So neat! Watch them cook dinner in their hot tub in the video below!
After the four-hour-long cooking process (they don't recommend actually sitting in the hot tub for that long, of course), the group taste-tested the food. After the group dinner, everyone voted on whether or not it was "hack" or "wack." The verdict? Hack! We can't wait to try it out ourselves!
Hack My Life airs Tuesday nights at 10 p.m. EST on truTV.
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